YzFit

Erectile Dysfunction is a predictor of mortality and cardiovascular disease. The study was published yesterday in Circulation: Journal of the American Heart Association. 1549 cardiovascular patients underwent a double-blind in 13 countries, they reported 16.2% of ED patients died from cardiovascular problems, suffered heart attacks or strokes, or were hospitalized for heart failure. Only 10.3% of men with no or mild ED had similar outcomes.

ED is closely associated with conditions that occur in atherosclerosis and vascular problems, such as plaque buildup, which often precedes heart attacks and strokes.
photo credit: Nevada Tumbleweed

Metabolic syndrome is a widespread issue among Americans—47 million Americans have it. It’s not actually a disease. It is a combination of health issues that can lead to some of the top health concerns in our country today. Metabolic syndrome is the combination of high blood pressure, poor cholesterol levels, high blood sugar, and abdominal fat. This combination is particularly dangerous because it doubles the risk of blood vessel and heart disease, which lead to stroke and heart attack. It also increases the risk for diabetes by five times. How do you know if you are at risk? According to WebMD, these are the risk factors that lead to metabolic syndrome.
• Large waist size: 40 inches or larger for men, and 35 inches or larger for women.
• Cholesterol—high triglycerides: 150 mg/dL or higher or if you are taking a cholesterol medicine.
• Cholesterol—low good (HDL) cholesterol: less than 40 mg/dL for men, and less than 50 mg/dL for women, or you are taking a cholesterol medication.
• High blood pressure: BP above 130/85 mm Hg or you are taking a blood pressure medication.
• High blood sugar: fasting glucose level is above 100 mg/dL.
You are considered to have metabolic syndrome if you have 3 or more of these risk factors. Fortunately, there are lifestyle changes you can make to decrease your risks. Eating a healthy diet and exercising regularly helps many people reduce their risks.
photo credit: jasleen_kaur

You often hear the advice to “Eat your greens!” However, it’s important to eat food of a variety of colors because they contain different nutrients. Purple and blue are often neglected colors in the average diet. In fact, eighty-eight percent of people don’t get enough purple and blue in their diet. Purple and blue foods only make up three percent of the average diet. These foods are packed with disease-fighting antioxidants. Scientists believe that compounds known as anthocyanins, found in these foods, get rid of free radicals and soothe inflammation. A study done by the National Health and Nutrition Examination Study found that people who ate blue and purple fruits and vegetables had a lower risk for high blood pressure and were less likely to have low levels of HDL “good” cholesterol. These people are also less likely to be overweight. By reducing three of the five risk factors for metabolic syndrome, it is also believed that eating purple and blue foods will reduce the risk for type 2 diabetes and cardiovascular disease. Good sources include fresh or frozen berries, plums, grapes, and chopped red cabbage. One of the easiest ways to obtain these benefits is by adding Concord grape juice to your diet.
photo credit: See-ming Lee 李思明 SML

• Just a quarter teaspoon of cinnamon sprinkled on your food can help prevent an insulin spike. This spike normally occurs after a meal and signals the body to store fat instead of burning it. It could help in your battle of the bulge!
• Because cinnamon helps regulate insulin, it may also be beneficial for diabetics.
• Studies have also shown that eating half a teaspoon of cinnamon a day may lower LDL (bad) cholesterol.
• Cinnamon has been found in some studies to reduce the proliferation of cancer cells in both leukemia and lymphoma.
• Cinnamon has an anti-clotting effect on blood.
• A study done at Copenhagen University found that arthritis patients who consumed cinnamon mixed with honey daily had significantly reduced pain after a month.
• It inhibits bacteria growth in food and drinks.
• The smell of cinnamon may boost cognitive function and memory.
• Cinnamon is a good source of fiber, manganese, iron and calcium.
photo credit: Lady AnnDerground

Yet another study has linked gum disease to heart disease. The same inflammation that comes with gum disease affects your blood and your heart. According to the American Academy of Periodontology, people with gum disease are twice as likely to have heart disease. In fact, one study found that oral problems such as cavities, missing teeth, and gum disease were as a good a predictor of heart disease as cholesterol. Scientists aren’t sure exactly how gum disease is linked with heart disease, but they do know that bacteria can enter your blood stream through your gums. This same bacteria has been found clumped in artery plaques. It may be that the bacteria adhere to artery plaques, or it may be that the body’s natural defenses to the bacteria form the plaque. Either way, you can do something about it, and the treatment is cheap! Flossing and brushing your teeth is the best way to fend off gum disease. If you keep your mouth clean, it’s very hard for gum disease to get started. If you have a history of heart disease, its best to take an antibiotic when you get dental procedures done, including cleanings.
photo credit: jho

Amazing changes can be made when lifestyle changes are made.  Rocco a meat loving cowboy makes drastic changes for drastic results!

The FDA made a controversial conclusion that BPA (bisphenol A) is not a health risk, but there is new evidence that it may not be good for you. BPA is found in some plastic food containers. A study from the University of Cincinnati found that it causes irregular heartbeats in female rodents. It seems that when BPA is combined with estrogen it may harm the human heart. Female estrogen receptors are responsible for this effect on the heart muscle cells. These cellular changes caused the improperly controlled beating of the female heart. These effects are female specific. While this study is controversial, the FDA is reviewing its previous conclusions. In the meantime, store and heat your food in ceramic or glass instead of plastic. photocredit:reegmo

Alcohol is connected to depression in two ways—either a person drinks too much and as a result feels depressed or a person drinks to relieve anxiety and depression. Either way, alcohol affects the chemistry in the brain, which increases the risk for depression. Hangovers create a vicious cycle of waking up feeling sick, anxious, jittery and guilty. Life can become depressing because of the problems alcohol creates—relationship difficulties with family and friends, problems at work, memory issues and sexual problems. For many depressed drinkers, cutting out alcohol consumption can drastically improve their mood. Most start to feel better within a few weeks of cutting out alcohol. The best idea is stop drinking first to see whether that is what is causing the depression. Friends and family may find it easier to get along with a sober person. If after four weeks of not drinking, the depression has not lifted, a General Practitioner may suggest cognitive therapy or prescribe medication. Some of the symptoms of alcoholism include using alcohol as a way to cope with anxiety, anger, frustration, depression or a lack of self-confidence; relationships are negatively affected; feelings of guilt, depression or self-loathing; large amounts of time spent drinking; drinking early in the day and hiding the amount being consumed from friends and family. If this sounds like you or someone you love, you can contact your local Alcoholics Anonymous for help.
photo credit:PTRA

If you think you’re beating the bad effects of cigarettes because you don’t smoke regularly, but still bum one now and then on a night out—you’re kidding yourself! Every puff you take increases your potential for arterial damage. A University of Georgia study found that sporadic smokers who smoked two cigarettes after two days of not smoking were 36 percent less responsive to blood flow changes than nonsmokers. After four cigarettes the arterial response was even worse. Impaired arterial response is the first step to heart disease. Cigarette smokers also have more build up of fatty deposits in their arteries. In fact, the Surgeon General has declared smoking “the leading preventable cause of disease and deaths in the United States.” Secondhand smoke will cause these same effects, so try to avoid it if possible. Smoking also decreases you HDL (good) cholesterol. And don’t forget—it’s bad for your lungs, too!

photo credit: vramak